Hibiscus Herbal Tea 60gm
- Product Code: herbal_hibiscus
- Brand: Health Is Wealth
- Viewed: 12636
- Reward Points: 5
- Availability: In Stock
₹99.00
Our Hibiscus Herbal Tea — 60g is made from 100% dried Roselle flowers (Hibiscus sabdariffa) — nothing else. No blending, no additives, no artificial colour. Steep the deep ruby red petals in hot water and watch your cup fill with a vivid crimson infusion that is as visually stunning as it is beneficial. Tart, tangy, and naturally floral — completely caffeine-free, exceptionally rich in Vitamin C and antioxidants, and one of the most versatile herbal teas available. Approximately 30 servings per pack at just ₹99. Free eco-friendly bamboo toothbrush included with every order.
What is Hibiscus Tea?
Hibiscus tea — also known as Roselle tea, Sorrel tea, Bissap, or Agua de Jamaica — is a herbal infusion made from the dried calyces of the Hibiscus sabdariffa plant, also known as Roselle. Unlike common ornamental hibiscus flowers, Roselle is specifically cultivated for culinary and medicinal use — its thick, fleshy calyces are harvested, dried, and steeped to create the vivid crimson infusion loved across Africa, the Caribbean, South Asia, and Latin America.
In India, hibiscus is known as Gudhal or Jaswand and has been used in Ayurveda for centuries for heart health, blood pressure support, and liver protection. It is one of the most studied herbal teas in modern nutrition science — with significant research supporting its antioxidant, cardiovascular, and metabolic benefits.
Completely caffeine-free and naturally tart — hibiscus tea can be enjoyed hot or iced, sweetened with honey, or combined with other herbs for a custom wellness blend.
Hibiscus Tea Ingredients
What's Inside Every Cup
Ingredient | Why It's Included |
Dried Roselle Flowers (Hibiscus sabdariffa) | 100% pure — single ingredient. Anthocyanins, Vitamin C, organic acids, and flavonoids deliver colour, antioxidants, and wellness benefits |
Why Single Ingredient?
Hibiscus sabdariffa is powerful enough on its own — no blending required. A single-ingredient tea means:
- Complete transparency — you know exactly what you're drinking
- Maximum purity — no fillers, no blending, no dilution
- Versatility — add your own lemon, honey, ginger, cinnamon, or mint to customise every cup
- Authentic flavour — deeply tart, floral, and ruby red — pure Roselle, nothing else
- Honest value — at ₹99 for 60g, you're getting pure Roselle hibiscus at an exceptional price
Why Roselle (Hibiscus sabdariffa) Specifically?
Not all hibiscus is created equal. There are hundreds of hibiscus species but Hibiscus sabdariffa — Roselle — is the specific variety used for tea and medicinal purposes:
- Highest anthocyanin content — the deep ruby red colour indicates exceptionally high anthocyanin levels — the most powerful antioxidants in the hibiscus family
- Tart, complex flavour — Roselle's natural tartness comes from organic acids including hibiscic acid and citric acid — creating a flavour profile that is similar to cranberry or pomegranate
- Medicinal tradition — Roselle has been used in traditional medicine systems across Africa, Asia, and Latin America specifically for cardiovascular and metabolic support
- Well-studied — more clinical research exists on Hibiscus sabdariffa than any other hibiscus variety
Top Benefits of Hibiscus Tea
Heart Health and Blood Pressure
- Blood pressure support — Hibiscus sabdariffa is one of the most studied natural compounds for supporting healthy blood pressure — multiple clinical trials have shown regular consumption may help maintain healthy systolic and diastolic blood pressure levels
- Cholesterol support — hibiscus polyphenols have been associated with supporting healthy LDL cholesterol levels and improving the LDL:HDL ratio
- Cardiovascular antioxidants — the anthocyanins and flavonoids in hibiscus protect blood vessels from oxidative damage and inflammation
- Anti-inflammatory — chronic inflammation is a leading driver of cardiovascular disease — hibiscus's strong anti-inflammatory properties address this at a cellular level
- Note: If you are on blood pressure medication consult your doctor before consuming regularly — hibiscus may enhance medication effects
Antioxidant and Immune Support
- Exceptionally high in Vitamin C — hibiscus is one of the richest natural plant sources of Vitamin C — supporting immunity, collagen production, and iron absorption
- Rich in anthocyanins — the same powerful antioxidants found in blueberries and pomegranates — protecting cells from free radical damage
- Anti-ageing — antioxidants neutralise the oxidative stress associated with premature ageing at cellular level
- Supports immune function — Vitamin C and flavonoids combined create a powerful immune-supporting profile
- Anti-bacterial — hibiscus extracts have demonstrated natural antibacterial properties in laboratory studies
Weight Management and Metabolism
- Amylase inhibition — hibiscus contains compounds that may inhibit amylase — the enzyme that breaks down carbohydrates — potentially supporting post-meal blood sugar management
- Supports fat metabolism — hibiscus flavonoids have been studied for their role in reducing fat accumulation
- Natural diuretic — hibiscus has mild diuretic properties that help reduce water retention and bloating
- Low calorie — completely calorie-free when consumed without sweetener — excellent for weight management
- Reduces cravings — the tart, intense flavour satisfies the palate and reduces the desire for sweet snacks
Liver and Kidney Health
- Liver protection — multiple studies have shown hibiscus extract supports liver health by reducing markers of liver damage and improving liver enzyme levels
- Kidney support — hibiscus has mild diuretic and kidney-protective properties — traditionally used in Ayurveda for kidney health
- Detox support — hibiscus supports the liver and kidneys — the body's primary detoxification organs — in their natural cleansing function
- Reduces uric acid — hibiscus may support healthy uric acid levels — beneficial for those managing gout
Skin and Hair Health
- Collagen support — hibiscus's exceptional Vitamin C content supports collagen synthesis for firmer, more elastic skin
- Anti-ageing skin — anthocyanins protect skin cells from UV-induced oxidative damage
- Clear complexion — anti-inflammatory properties reduce redness, blemishes, and skin irritation
- Natural AHA — hibiscus contains natural alpha hydroxy acids (AHAs) that gently exfoliate and brighten skin — earning hibiscus the nickname "botox plant" in natural beauty circles
- Hair health — hibiscus is traditionally used in Indian hair care — the flower's vitamin C and amino acids support hair strength, shine, and growth
Hibiscus Tea vs Green Tea vs Other Herbal Teas
Which is Right for You?
Feature | Hibiscus Herbal Tea | Green Tea | Other Herbal Teas |
Caffeine | ✅ 100% caffeine-free | Contains caffeine | Usually caffeine-free |
Colour | ✅ Deep vivid ruby red | Pale green/yellow | Varies |
Vitamin C | ✅✅✅ Exceptionally high | ✅ Mild | Varies |
Antioxidants | ✅✅✅ Anthocyanins — very high | ✅✅✅ EGCG — very high | ✅✅ Moderate |
Heart health | ✅✅✅ Most studied herbal tea | ✅✅ Good | Varies |
Blood pressure | ✅✅✅ Well researched | ✅ Mild | Limited |
Taste | Tart, tangy, cranberry-like | Grassy, light | Varies |
Hot or iced | ✅ Both — excellent | Mostly hot | Mostly hot |
Price | ✅✅✅ ₹99 for 60g — exceptional | ₹199+ | Varies |
Best for | Heart health, immunity, iced tea | Weight management, focus | Specific wellness |
Creative Ways to Use Hibiscus Tea
Hot Hibiscus Tea
The simplest preparation — steep, strain, sweeten with honey and enjoy. The deep ruby colour is stunning in a clear glass mug and the tart flavour is deeply satisfying on its own or with a slice of lemon.
Iced Hibiscus Tea (Agua de Jamaica)
Hibiscus is arguably even better iced than hot — the tart, cranberry-like flavour is incredibly refreshing cold. Brew double strength, cool, pour over ice with a squeeze of lime and honey. One of the most popular natural cold drinks in Mexico and the Caribbean.
Hibiscus Lemonade
Brew hibiscus tea, cool, mix with fresh lemon juice, honey, and cold water. The combination of hibiscus tartness and lemon creates a natural lemonade that is packed with Vitamin C and antioxidants — with zero artificial colour or flavour.
Hibiscus Mocktail
Brew hibiscus tea double strength, cool completely, mix with tonic water, fresh lime, mint, and ice. The vivid ruby colour and natural tartness make it visually indistinguishable from a sophisticated cocktail — completely alcohol-free.
Hibiscus and Honey Face Toner
Brew hibiscus tea, cool completely, strain thoroughly, and apply to face with a cotton pad as a natural toner. The natural AHAs in hibiscus gently brighten and exfoliate — a genuine beauty ritual from a single tea pack.
How to Brew the Perfect Cup of Hibiscus Tea
Standard Hot Brewing Method
- Heat water to 100°C — unlike green tea, hibiscus benefits from fully boiling water
- Add 1 teaspoon of dried hibiscus petals per cup (approximately 2g)
- Steep for 5–7 minutes — longer steeping creates a deeper ruby colour and more intense tart flavour
- Strain using a tea infuser or strainer
- Watch the vivid ruby red colour fill your cup
- Sweeten with honey or jaggery — hibiscus's natural tartness pairs beautifully with honey
- Optional — a squeeze of lemon enhances both colour and flavour
Cold Brew Method
- Add 2 teaspoons of dried hibiscus petals to 500ml of cold water
- Refrigerate for 8–12 hours or overnight
- Strain and serve over ice
- Result — a crystal clear, deep ruby cold brew with a smooth, rounded tartness
Best Time to Drink
Time | Why |
Morning | Vitamin C boost — supports immunity and morning metabolism |
After meals | Digestive support and blood sugar management |
Afternoon | Refreshing iced hibiscus — no caffeine crash |
Evening | Completely caffeine-free — safe any time before bed |
Any time | ✅ 100% caffeine-free — no time restrictions |
Summer | ✅ Best iced tea option — deep ruby colour, refreshing tart flavour |
Hibiscus Tea Side Effects — Drink Mindfully
Who Should Be Cautious
Hibiscus tea is safe and beneficial for most people when consumed in moderation. However be aware if you:
- Are pregnant or breastfeeding — hibiscus may stimulate uterine contractions. Avoid during pregnancy. Consult your doctor if breastfeeding
- Take blood pressure medication — hibiscus may enhance blood pressure lowering effects — monitor carefully and consult your doctor
- Take diabetes medication — hibiscus may affect blood sugar levels and interact with medication
- Have low blood pressure (hypotension) — hibiscus may lower blood pressure further
- Take acetaminophen (paracetamol) — hibiscus may affect how the liver processes acetaminophen
- Have kidney stones — hibiscus contains oxalic acid which may be relevant for those with a history of calcium oxalate kidney stones
Safe Daily Amount
1–2 cups per day is the recommended amount to enjoy all the benefits safely. More than 2–3 cups per day consistently may cause digestive discomfort in some individuals due to hibiscus's natural tartness and mild diuretic effect. If you are on any medication consult your healthcare provider before adding hibiscus tea to your daily routine.
Brew Your Hibiscus Tea the Right Way
A vibrant, ruby red herbal tea deserves the right brewing vessel. At healthiswealth.fit every tea infuser and glass teapot comes with a built-in bundle discount — add teas and save automatically.
Why Glass Teaware is Perfect for Hibiscus Tea
Hibiscus tea brews to one of the most visually stunning colours of any beverage — a deep, vivid ruby red that glows in clear glass. Brewing in a crystal clear glass teapot or glass mug lets you see the full colour develop — making every cup a genuinely beautiful visual experience.
Get a Tea Infuser — Essentially Free with Your Tea Order
- Stainless Steel Tea Infuser with Chain — essentially free when you buy any 2 teas
- Stainless Steel Mesh Ball Tea Infuser with Pincer Handle — essentially free when you buy any 3 teas
- Stainless Steel Square Tea Infuser — essentially free when you buy any 4 teas
- Stainless Steel Handle Tea Infuser — essentially free when you buy any 5 teas
- Stainless Steel Tube Tea Infuser — essentially free when you buy any 5 teas
Get a Glass Teapot at 50% Off — Perfect for Hibiscus Tea
- Round Borosilicate Glass Teapot with SS Infuser 550ml — ₹1,399 standalone | ₹699.50 with 5 teas (50% off) — hibiscus ruby red glows through crystal clear glass
- Pyramid Borosilicate Glass Teapot with SS Infuser 550ml — ₹1,299 standalone | ₹649.50 with 5 teas (50% off)
- Round Borosilicate Glass Teapot with Glass Infuser 400ml — ₹1,199 standalone | ₹599.50 with 5 teas (50% off)
Complete Your Hibiscus Tea Setup
- Borosilicate Glass Mug with Blue Handle 500ml — hibiscus ruby red against clear glass and blue handle is a stunning visual combination
- Double Walled Borosilicate Glass 250ml — the floating effect combined with hibiscus's vivid ruby red is spectacular
- Natural Cork Coasters for Teaware — protect your table from hot glass teapots and mugs
Product Details
Detail | Specification |
Product | Hibiscus Herbal Tea |
Net Weight | 60g |
Servings | Approximately 30 cups |
Form | Dried Roselle flowers — loose |
Ingredients | 100% Dried Roselle Flowers (Hibiscus sabdariffa) |
Caffeine | ❌ Completely caffeine-free |
Colour | Deep vivid ruby red |
Taste | Tart, tangy, naturally floral — like cranberry |
Preservatives | None |
Artificial colour | None |
Free Gift | Eco-friendly bamboo toothbrush |
Best Time | Any time — completely caffeine-free |
Also known as | Roselle tea, Sorrel tea, Gudhal tea, Agua de Jamaica |
Price | ₹99 |
Product FAQ (Frequently Asked Questions)
Q1: What is hibiscus tea made from? ⌄
Our hibiscus tea is made from 100% dried Roselle flowers (Hibiscus sabdariffa) — single ingredient, nothing added. Roselle is the specific hibiscus variety cultivated for tea and medicinal use, known for its deep ruby red colour, tart flavour, and exceptional antioxidant content.
Q2: Is hibiscus tea completely caffeine-free? ⌄
Yes — 100% caffeine-free. Hibiscus tea is made purely from dried flowers — no tea leaves, no caffeine. You can drink it at any time of day or night without affecting your sleep. It is one of the best caffeine-free alternatives to tea and coffee available.
Q3: What does hibiscus tea taste like? ⌄
Hibiscus tea has a deeply tart, tangy, naturally floral flavour — often compared to cranberry or pomegranate. The tartness comes from natural organic acids in the Roselle flower. It is significantly more tart than most herbal teas. Sweetening with honey and adding lemon transforms it into a genuinely delicious drink.
Q4: Is hibiscus tea good for blood pressure? ⌄
Hibiscus sabdariffa is one of the most studied natural compounds for blood pressure support — multiple clinical trials have shown regular consumption may help maintain healthy systolic and diastolic blood pressure levels. If you are on blood pressure medication consult your doctor before consuming regularly as hibiscus may enhance medication effects.
Q5: Can I drink hibiscus tea during pregnancy? ⌄
No — hibiscus tea should be avoided during pregnancy. Hibiscus may stimulate uterine contractions which could be harmful during pregnancy. While caffeine-free, it is not considered safe for pregnant women. Consult your doctor if you are breastfeeding before consuming.
Q6: Can I make iced hibiscus tea? ⌄
Yes — iced hibiscus tea is spectacular. Brew double strength (2 teaspoons in 250ml), cool completely, pour over ice with lime and honey. Known as Agua de Jamaica in Mexico, iced hibiscus tea is one of the most popular natural cold drinks in the world. The deep ruby colour against ice is visually stunning.
Q7: Is hibiscus tea good for weight loss? ⌄
Hibiscus tea supports weight management through multiple pathways — it may inhibit amylase reducing carbohydrate absorption, supports fat metabolism through its flavonoids, has mild diuretic properties that reduce water retention, and is completely calorie-free. It works best as part of a balanced diet and active lifestyle.
Q8: Can I use hibiscus tea for skin? ⌄
Yes — hibiscus is excellent for skin both internally and topically. Drinking hibiscus tea provides Vitamin C for collagen production and anthocyanins for anti-ageing protection. Cooled hibiscus tea can also be applied topically as a natural toner — the natural AHAs gently exfoliate and brighten skin.
Q9: How do I brew hibiscus tea? ⌄
Add 1 teaspoon of dried hibiscus petals to a cup of boiling water (100°C). Steep for 5–7 minutes — longer steeping creates a deeper colour and more intense flavour. Strain and sweeten with honey. Unlike green tea, hibiscus benefits from fully boiling water and longer steeping time.
Q10: How many servings does one 60g pack make? ⌄
One 60g pack makes approximately 30 cups using 1 teaspoon (2g) per cup. At 1–2 cups per day, one pack lasts 15–30 days — making it exceptional value at just ₹99 per pack.
Why Choose Health Is Wealth?
At healthiswealth.fit we source our Hibiscus Herbal Tea from trusted Roselle suppliers — pure, single-ingredient, tested for quality. No artificial colour (the vivid ruby red is entirely natural), no artificial flavour (the tart, floral taste is exactly how Roselle flowers taste), no preservatives, no additives.
At ₹99 for 60g — approximately 30 cups — this is one of the most exceptional value wellness teas available in India. Pure, powerful, and genuinely beneficial.
- 100% dried Roselle flowers — single ingredient, nothing else
- Completely caffeine-free — drink any time, day or night
- No artificial colour — the vivid ruby red is entirely natural.
- No preservatives, no additives, no artificial flavour
- Exceptionally rich in vitamin C and anthocyanins
- Free eco-friendly bamboo toothbrush with every order
- 60g — approximately 30 servings at just ₹99
- Ships across India in 3–5 days
- Backed by our easy return policy
Add to cart and bring the vivid ruby wellness of hibiscus tea into your daily routine at India's best value — ₹99 per pack.
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